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re: Best recipe for steak on the stove?

Posted on 5/15/18 at 2:06 pm to
Posted by TH03
Mogadishu
Member since Dec 2008
171045 posts
Posted on 5/15/18 at 2:06 pm to
I flip often to see the progress of the sear and to keep both sides even.
Posted by Salmon
On the trails
Member since Feb 2008
83628 posts
Posted on 5/15/18 at 2:28 pm to
quote:

I flip often to see the progress of the sear and to keep both sides even.



you also get a better crust when you flip more
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