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re: Stingray = table fare?
Posted on 4/29/18 at 9:20 pm to cave canem
Posted on 4/29/18 at 9:20 pm to cave canem
I like skate. Only cooked it one way with different sauces. Classic Skate Meunière & Skate Puttanesca. We always sold out...
Posted on 4/29/18 at 11:38 pm to BigDropper
quote:
I like skate. Only cooked it one way with different sauces. Classic Skate Meunière & Skate Puttanesca. We always sold out...
I think it is both the cartilage and stringiness of the meat that turns me off more than the taste, just not my bag.
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