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re: What is everybody's go to jar spaghetti sauce?
Posted on 2/11/18 at 12:15 pm to Jibbajabba
Posted on 2/11/18 at 12:15 pm to Jibbajabba
quote:
Browned meat with a jar of prego original and two small cans of hunts tomato sauce with oregano and basil is the bees knees.
Actually, that's a damn good combo if you don't have time to make your own completely from scratch. Those are good base spaghetti sauces that you can easily put your own touches to and will taste very good if you're in a tight.
1
Posted on 2/11/18 at 3:09 pm to ColoBama
No prepared spaghetti sauces, I keep cans of Cento and season them as I go. I guess I'm not sure why people with cooking skills buy prepared sauces. Does it save a lot of time or what?
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