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Started By
Message
re: Sous Vide Rib Roast
Posted on 12/26/17 at 8:29 am to t00f
Posted on 12/26/17 at 8:29 am to t00f
It didn’t happen. My dad said, “I can cook it on the pit, just let me use your thermometers.” I called at 11:00 and asked him what the temp was and he said, “it has been pretty good at 230.” I said, “ok what about the meat.” His answer was “well, I haven’t put that thermometer in yet.” Once he did it read 167. So, we had an over cooked piece of meat.
Broccoli and cheese casserole was good though.
Broccoli and cheese casserole was good though.
4
Posted on 12/26/17 at 8:38 am to Janky
Damn.
I think the reverse sear is the way to go for this type of cut.
I think the reverse sear is the way to go for this type of cut.
Posted on 12/26/17 at 9:27 am to Janky
LOL. Serves you right for sous vide.
Posted on 12/26/17 at 11:41 am to Janky
quote:
It didn’t happen. My dad said, “I can cook it on the pit, just let me use your thermometers.” I called at 11:00 and asked him what the temp was and he said, “it has been pretty good at 230.” I said, “ok what about the meat.” His answer was “well, I haven’t put that thermometer in yet.” Once he did it read 167. So, we had an over cooked piece of meat.
Ouch. Damn shame for such a nice cut. I've never done one, don't sous vide, but when the time comes I will reverse sear it.
This post was edited on 12/26/17 at 11:43 am
Posted on 12/26/17 at 7:10 pm to Janky
quote:
It didn’t happen. My dad said, “I can cook it on the pit, just let me use your thermometers.” I called at 11:00 and asked him what the temp was and he said, “it has been pretty good at 230.” I said, “ok what about the meat.” His answer was “well, I haven’t put that thermometer in yet.” Once he did it read 167. So, we had an over cooked piece of meat.
This is an epic fail on everyone’s part. I love it. So, that dude decided he was going to experiment on that slab, on Christmas, and then throw some broccoli with cheddar out in case y’all didn’t feel like eating shoe leather?
They say women basically marry their fathers.
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