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re: Deleted
Posted on 8/19/17 at 8:40 am to MeridianDog
Posted on 8/19/17 at 8:40 am to MeridianDog
Looks good. Okra is one of my favorites.
I do okra and tomatoes as more of a stew, with more tomato than you have there, usually a large can of Cento, and some chicken broth that largely cooks out but provides good flavor. Sometimes I add some corn if it is in season.
I do okra and tomatoes as more of a stew, with more tomato than you have there, usually a large can of Cento, and some chicken broth that largely cooks out but provides good flavor. Sometimes I add some corn if it is in season.
1
Posted on 8/19/17 at 9:09 am to Twenty 49
We do stewed okra and tomatoes too, usually with some onion. Using more tomatoes cuts back on the okra taste and emphasizes the tomato over the okra. For us, that is a different dish.
With this dish, I enjoy the separation of flavors (Okra, tomato, onion or bacon) depending on which component is on the fork, or the amount of each component makes its way to the fork. It is hard to achieve that separation and variation of flavor with a stewed dish.
With this dish, I enjoy the separation of flavors (Okra, tomato, onion or bacon) depending on which component is on the fork, or the amount of each component makes its way to the fork. It is hard to achieve that separation and variation of flavor with a stewed dish.
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