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re: Chackbay Seasoning

Posted on 3/8/17 at 4:28 pm to
Posted by Fonzarelli
Dallas
Member since Jan 2015
3974 posts
Posted on 3/8/17 at 4:28 pm to
quote:

i usually throw my garlic in whole... so when you say halved



I just cut the tops off so that all the pods are exposed.

I then press the other "halves" of the pods and put them around the edges of the pot, to "add a little more garlic flavor"
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