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re: Chackbay Seasoning

Posted on 3/8/17 at 10:53 am to
Posted by LSUvegasbombed
Red Stick
Member since Sep 2013
15464 posts
Posted on 3/8/17 at 10:53 am to
i guess i will give your revised recipe a crack

I doubt i toss parsley in it

Wonder what Thib or otis will think of that recipe
Posted by Fonzarelli
Dallas
Member since Jan 2015
3974 posts
Posted on 3/8/17 at 10:59 am to
quote:

LSUvegasbombed


You boiling this weekend? I am all sorts of excited to try this. Just got the notification: my chackbay will be delivered tonight!
Posted by Earthquake 88
Mobile
Member since Jan 2010
3022 posts
Posted on 3/8/17 at 11:05 am to
That's how Thib said to cook them I believe in his thread. It's got Berlin in the title. It should be on page 2. Basically I'm cooking them how Otis and Thib said to do them.
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