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re: Anyone ever add crab boil to a brine?
Posted on 3/6/17 at 10:10 pm to KosmoCramer
Posted on 3/6/17 at 10:10 pm to KosmoCramer
Try something. Report your findings. Quit regurgitatatung shite you read or watch that you've never acted on. You once told a dude to reverse sear a 1/2" Waffle House ribeye. Shut the frick up.
This post was edited on 3/6/17 at 10:11 pm
1
Posted on 3/7/17 at 5:41 pm to LSUballs
quote:
Try something. Report your findings. Quit regurgitatatung shite you read or watch that you've never acted on. You once told a dude to reverse sear a 1/2" Waffle House ribeye. Shut the frick up.
Dear lord, What's your fricking problem, dude?
I didn't realize you were such a condescending fricking prick that isn't open to alternative answers to questions, backed up by science/facts and experience. You're the one that needs to grow the frick up.
Good to know.
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