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re: Anyone use the Charbroil Big Easy Oil-Less Fryer for their holiday turkeys?
Posted on 10/17/16 at 1:01 pm to Dam Guide
Posted on 10/17/16 at 1:01 pm to Dam Guide
quote:
It's nothing like a fried turkey. It's almost on par with a good rotisserie. Probably like it a bit better than oven turkeys.
How did you cook it? Did you inject it? Rub down with peanut oil? Just trying to get an idea of what to do. I'm totally flying blind this weekend.
1
Posted on 10/17/16 at 1:19 pm to Tigerdew
quote:
Anyone use the Charbroil Big Easy Oil-Less Fryer for their holiday turkeys? by Tigerdewquote:It's nothing like a fried turkey. It's almost on par with a good rotisserie. Probably like it a bit better than oven turkeys. How did you cook it? Did you inject it? Rub down with peanut oil? Just trying to get an idea of what to do. I'm totally flying blind this weekend.
A few different ways. Injected, brined, rubbed and not rubbed. Just do it the way you like it, should turn out fine. I personally didn't find a big difference between rubbing down with oil and not rubbing it down. I like injected a bit better.
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