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re: WFDT

Posted on 5/25/16 at 7:29 pm to
Posted by Coater
Madison, MS
Member since Jun 2005
33167 posts
Posted on 5/25/16 at 7:29 pm to
Looks great Canuck!
Posted by Polar Pop
Member since Feb 2012
10776 posts
Posted on 5/25/16 at 7:38 pm to
Dickeys BBQ pulled pork tacos

total fail
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14107 posts
Posted on 5/25/16 at 7:55 pm to
Leftovers. The cheesy cauliflower is so good.

Posted by 4LSU2
Member since Dec 2009
37537 posts
Posted on 5/25/16 at 8:04 pm to
How long did you smoke them for and what temp?

shite looks legit.
Posted by heatom2
At the plant, baw.
Member since Nov 2010
12864 posts
Posted on 5/25/16 at 8:15 pm to
Grilled up some flank steak and wrapped it in a lettuce leaf with some cheese. Deeeeeelicious.
Posted by Front9Bandit
Member since Dec 2013
15432 posts
Posted on 5/25/16 at 8:16 pm to
quote:

You can come fishing nerd.


Do what?

Grady V's hangover burger, sweet tater fries, GITM
This post was edited on 5/25/16 at 8:17 pm
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 5/25/16 at 8:21 pm to
The grown folks are talking. Please wait your turn.
Posted by Front9Bandit
Member since Dec 2013
15432 posts
Posted on 5/25/16 at 8:21 pm to
You need to hit it about 20 yards further first, have a seat
Posted by heatom2
At the plant, baw.
Member since Nov 2010
12864 posts
Posted on 5/25/16 at 8:24 pm to
quote:

cheesy cauliflower


I've just recently learned that I like cauliflower.. That looks delicious. I'll have to try some out.
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 5/25/16 at 8:27 pm to
Yeah, I am pretty sure I want to hire Darla to show me/my wife how to cook good shite.
Posted by Caplewood
Atlanta
Member since Jun 2010
39206 posts
Posted on 5/25/16 at 8:32 pm to
What filter is that, LouisianaLady?
Posted by BRgetthenet
Member since Oct 2011
117937 posts
Posted on 5/25/16 at 8:36 pm to
3:15
The first hour and a half was at 190°
Then, when I basted them the first time, I went to 220° and left it there until I pulled them off.

Posted by malvin
Member since Apr 2013
4628 posts
Posted on 5/25/16 at 8:36 pm to
quote:

or donate to:

The malvin's kids foundation of Greater Lafayette












But seriously, we do take donations
Posted by BRgetthenet
Member since Oct 2011
117937 posts
Posted on 5/25/16 at 8:38 pm to


I'll bring them bud light.
Posted by Lee Chatelain
I love the OT!
Member since Oct 2008
11353 posts
Posted on 5/25/16 at 8:39 pm to
quote:

Smoked some reds


Damn...that's pretty awesome looking
Posted by malvin
Member since Apr 2013
4628 posts
Posted on 5/25/16 at 8:42 pm to
that fish looks great. I'm gonna try it next time I have some fresh redfish
Posted by Front9Bandit
Member since Dec 2013
15432 posts
Posted on 5/25/16 at 8:44 pm to
Too bad he doesn't share or take baws fishing ......
Posted by little billy
Orange County, CA
Member since May 2015
8328 posts
Posted on 5/25/16 at 8:45 pm to
Relatively low quality cheese and soppressata but it's hitting the spot ok. My paranoid ex wife was just trying to explain to me that the maintenance man might be spying on her. Fml.


Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14107 posts
Posted on 5/25/16 at 8:47 pm to
quote:

heatom2
I've just recently learned that I like cauliflower.. That looks delicious. I'll have to try some out.

It's easy peasy!

quote:

Janky
Yeah, I am pretty sure I want to hire Darla to show me/my wife how to cook good shite.


I am a very basic cook, but thanks!

quote:

Caplewood
What filter is that, LouisianaLady?


Since LouisianaLady hasn't posted in this thread and you're responding to my post, I'm guessing you're talking to me?

The pic is a little different than usual, isn't it? I think I clicked the "food" icon in the scenes setting.
This post was edited on 5/26/16 at 6:51 am
Posted by Caplewood
Atlanta
Member since Jun 2010
39206 posts
Posted on 5/25/16 at 8:57 pm to
It was a joke because LL puts filters on all her food pics
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