re: What Is a Favorite Dish That You Once Viewed as Exotic and Strange?

Anchovies..love em now. Especially at a tapas place drizzled in a little olive oil

Bone marrow. Yum. People who say they wouldn't touch it don't know what they are missing.

Chicken hearts..you see packs of them in the Asian food markets..I just skewer the one that comes with a whole chicken and grill it (after a soy/garlic soak) as an appetizer. I sure don't have to fight anyone for it.