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re: Cooking Redfish
Posted on 5/27/15 at 8:51 am to xenon16
Posted on 5/27/15 at 8:51 am to xenon16
I can see ranch powder, but the dressing just doesn't seem right to me.
Although my brother in law went on a charter out of Orange Beach and the captain apparently cleaned a chicken dolphin and threw it in the microwave covered in mayo and tony's . They said it was actually pretty damned good. So maybe the mayo and buttermilk in ranch would be the same thing.
Although my brother in law went on a charter out of Orange Beach and the captain apparently cleaned a chicken dolphin and threw it in the microwave covered in mayo and tony's . They said it was actually pretty damned good. So maybe the mayo and buttermilk in ranch would be the same thing.
Posted on 5/27/15 at 9:01 am to KG6
quote:Yum
covered in mayo and tony's
Posted on 5/27/15 at 10:57 am to KG6
Mayo in the microwave is an AWFUL idea trust me
Actually zesty Italian dressing is pretty damn good for marinating reds
I like grilled or baked on the half shell
Actually zesty Italian dressing is pretty damn good for marinating reds
I like grilled or baked on the half shell
Posted on 5/27/15 at 12:15 pm to KG6
quote:If you're going to throw Italian dressing and butter on the fish, ranch wouldn't be that different. Oil vinegar and dairy.
I can see ranch powder, but the dressing just doesn't seem right to me
Microwaving fish in mayo sounds like they were hungry or drunk.
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