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re: Chicken Bayou Lafourche (photos)

Posted on 5/22/15 at 10:19 pm to
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
22010 posts
Posted on 5/22/15 at 10:19 pm to
Good sir, as much as you cook and the great post you have this
quote:

drain on paper towels for 5 minutes after baking


disturbs me..... step your game up for under $5 bucks and get a cooling rack. Makes a BIG difference over paper towels. Great looking recipe, I'll have to try it.
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11668 posts
Posted on 5/22/15 at 10:24 pm to
looks damn good, bookmarked
This post was edited on 5/22/15 at 10:25 pm
Posted by MeridianDog
Home on the range
Member since Nov 2010
14275 posts
Posted on 5/22/15 at 10:28 pm to
quote:

under $5 bucks and get a cooling rack.




Look at my cake posts.

We have several racks.

Still I used paper towels.

I am not a chef and have plainly stated this many times. Just a guy who likes to cook.

sorry. forgive?

This post was edited on 5/22/15 at 10:32 pm
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