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re: Commander's Palace **UPDATED IN OP W PICS**

Posted on 2/28/15 at 11:48 am to
Posted by Number2
Baton Rouge
Member since Nov 2009
2272 posts
Posted on 2/28/15 at 11:48 am to
quote:

you blew it. Where is the pic of the garlic bread?

There was no time. Plate was put on the table and the bread disappeared. I'll have dreams of that bread in the future.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47610 posts
Posted on 2/28/15 at 12:35 pm to
quote:

I'll have dreams of that bread in the future.



You can make that bread at home very easily. It's delicious. This is pretty much the recipe. I have the cookbooks, but not handy right now to compare. I've made it often.

LINK

Thanks for the pics. I wouldn't worry about taking them regardless of with whom you're dining. It's a compliment to the restaurant. Commander's Chef Tory McPhail takes pics of his meals at other restaurants, in addition to meals from Commander's, and posts them to his Facebook page. I'm pretty sure he'd be okay with it.


So do some other chefs at well known restaurants which I follow. Here's Tory's post holidays burger at Port of Call.


Glad you enjoyed the shrimp henican. I've ordered it entree size several times. There's something about those flavors that are just so good.

Try brunch there sometime. Tory does a terrific job for brunch and it's served both Saturday and Sunday.
This post was edited on 2/28/15 at 12:56 pm
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