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re: Best in the Bywater?

Posted on 1/12/15 at 3:58 pm to
Posted by Y.A. Tittle
Member since Sep 2003
101892 posts
Posted on 1/12/15 at 3:58 pm to
quote:

I wasn't too impressed with Red's Chinese.


Did you try the Kung Pao Pastrami?


As for the OP: Mariza.
Posted by Fun Bunch
New Orleans
Member since May 2008
116642 posts
Posted on 1/12/15 at 4:04 pm to
quote:

Did you try the Kung Pao Pastrami?


No. I wanted that but my wife didn't, and we are sharers (by her decree).

I don't think we ordered that great. I ordered a cocktail that had ginger in it and the ginger was RIDICULOUSLY overpowering. I mean, I expected a hint and it was a slam to the tastebuds.

And then everything we ordered was ridiculously salty. Like...GODDAMN ALL THIS SODIUM MIGHT KILL ME ON THE SPOT.

The best thing we had was the buffalo chicken feet, which was really tasty.

I'm going to give it another shot eventually. They might have just fricked up the salt content.
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