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Started By
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Doing a burger bar tomorrow for the Saints game
Posted on 8/7/14 at 9:29 pm
Posted on 8/7/14 at 9:29 pm
What are your favorite burger toppings?
I am going to sauté onions and mushrooms together.
Also going to do a roasted garlic mayo/aioli.
Whatcha got?
I am going to sauté onions and mushrooms together.
Also going to do a roasted garlic mayo/aioli.
Whatcha got?
Posted on 8/7/14 at 9:31 pm to eyepooted
Homemade guacamole
Bacon!!!!
Jalapeños
Bacon!!!!
Jalapeños
Posted on 8/7/14 at 9:31 pm to eyepooted
go balls out
grilled pineapple
peanut butter
candied bacon
avocado
thats all i can think of right now
grilled pineapple
peanut butter
candied bacon
avocado
thats all i can think of right now
Posted on 8/7/14 at 9:34 pm to Wooly
Had a peanut butter, grape jelly, and bacon burger at a dive bar in Tallahassee once.
It was glorious
It was glorious
Posted on 8/7/14 at 9:36 pm to Wooly
quote:
candied bacon
+1
check out the burger in entry 4 of this thread:
TD Chopped Challenge - December
Posted on 8/7/14 at 9:37 pm to LSUZombie
all good ideas.
How about a jalapeno relish? How would I do that? dice the jalapeno and sauté with some salt and pepper and maybe a little honey?
How about a jalapeno relish? How would I do that? dice the jalapeno and sauté with some salt and pepper and maybe a little honey?
Posted on 8/7/14 at 9:37 pm to eyepooted
Red onion, sweet and spicy jalapeño slices, good cheese, Tiger sauce, yellow mustard, coarse brown mustard, mayo, avocado, tomato, good lettuce.
Posted on 8/7/14 at 9:39 pm to eyepooted
Put some eggs, breadcrumbs, worcestershire, and knead it like you're activating gluten. Or just sear it Gaston style.
ETA: I love blue cheese or swiss on burgers.
ETA: I love blue cheese or swiss on burgers.
This post was edited on 8/7/14 at 9:40 pm
Posted on 8/7/14 at 9:39 pm to eyepooted
Avocado or guacamole
Salsa
Chipotle or sriracha mayo
Fried onions
Fried japs
Bacon, obviously
Pb&j
Salsa
Chipotle or sriracha mayo
Fried onions
Fried japs
Bacon, obviously
Pb&j
Posted on 8/7/14 at 9:40 pm to eyepooted
quote:
How about a jalapeno relish? How would I do that? dice the jalapeno and sauté with some salt and pepper and maybe a little honey?
+ minced onion, garlic, tomato, vinegar
Posted on 8/7/14 at 9:44 pm to Caplewood
quote:
Chipotle or sriracha mayo
this too
Posted on 8/7/14 at 9:44 pm to LSUZombie
quote:
Homemade guacamole Jalapeños
Posted on 8/7/14 at 9:55 pm to eyepooted
Posted on 8/7/14 at 10:31 pm to CT
Grill some poblano peppers until they are well charred. Open them up, take out the seeds, peel off the skin. Thank me later.
Posted on 8/7/14 at 10:48 pm to eyepooted
Foie gras, arugula and garlic aioli
Or how about topping the burger with gulf fish.
Or how about topping the burger with gulf fish.
Posted on 8/7/14 at 10:56 pm to eyepooted
The one food I keep all the secrets to myself.
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