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re: What's your sausage gravy recipe?

Posted on 7/26/14 at 5:53 pm to
Posted by Poodlebrain
Way Right of Rex
Member since Jan 2004
19860 posts
Posted on 7/26/14 at 5:53 pm to
The Army doesn't use dried beef anymore that I am aware, so the recipe I use contains ground beef with the highest fat content available. I also modified the recipe to add about a half an onion, finely chopped, while browning the ground beef.
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