re: Baton Rouge Food Trucks--My latest take on them

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losing them and the pizza truck were a blow that the local food trucks never recovered from.

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And ignatius reilly's.

All the good trucks left, and all we have are crappy tacos.. the pork truck.. and a catering truck that serves the same shite everyone makes in their own home.

We were never into the taco truck because the first time we had it, Jones ordered a combo. It was completely cold and they were out of chips and salsa.. but still charged him the full combo price.

I went to the Wround Up a few times when it started out, but they would park in asphalt lots in the middle of July, so I stopped trying.
A food truck outside your office building like you see on TV? Awesome. A food truck in a random store's parking lot at 5PM? Nah.

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Tramonte's food truck has a pretty good menu. Their ribye poboy and surf -n-turf are really good. Their chicken tenders are good to...twice the size of tenders at cane's.

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Didn't know they had a truck. Don't know that I'd drive to a Wround Up for it, but sounds good.

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Yeah, losing them and the pizza truck were a blow that the local food trucks never recovered from. Thank goodness Curbside (aka Barcadia) is opening up on Highland Road at the North Gates of LSU in the fall (in Serrano's vacated spot).

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Anyone have any idea how this is coming along? Are they on schedule and such?