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re: Sack of Oysters???
Posted on 5/20/14 at 9:28 am to weagle99
Posted on 5/20/14 at 9:28 am to weagle99
quote:
Chargrilled?
I like them two to a muffin tin on a grill simmering in butter, hot sauce, and some spice. Eat and throw you a couple more fresh ones in each tin's old sauce. Repeat until the sack (or plastic bucket) is gone.
Hardhead, can give y'all the actual recipe. I usually do the beer drinking and oyster eating...
1
Posted on 5/20/14 at 11:27 am to Clyde Tipton
I second the muffin pan. Old boy from chalmette taught me this at mardi gras a few years back. Its the only way I do it now. I honestly prefer them raw over anything else though. Why ruin a good thing?
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