re: How to make Sammy's fried cheese at home

quote:

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Guess I should've left the details out. Just tired of everyone else deciding what I'm eating each evening. Just trying to take a little part of the evening into my own hand. Walt, eat a large dick, fully

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No need to bash the man. I agree with him. Are you Citwit's alter? Just a hard read from time to time.

Now I'd say, cut big chunks of fresh mozzarella, bread in seasoned panko bread crumbs and put in freezer for an hour or for a week. Then deep fry for about 5 minutes. That is how boudin balls are cooked to keep from falling apart.