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re: NYT article on New Orleans - holy hell
Posted on 3/6/14 at 5:38 pm to ProjectP2294
Posted on 3/6/14 at 5:38 pm to ProjectP2294
:/
i pretty much just lightly steam my greens. that's why i was curious
i pretty much just lightly steam my greens. that's why i was curious
1
Posted on 3/6/14 at 5:39 pm to SlowFlowPro
you can do that with collards, the important part is pulling the leaves off the stems. Those frickers are tough.
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