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re: What you didn't know about Crystal

Posted on 2/11/14 at 5:15 am to
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35114 posts
Posted on 2/11/14 at 5:15 am to
quote:

I use Siracha more than anything, but it is a totally different condiment than Crystal.


Yes, but I'm finding myself putting siracha in more and more dishes over crystal. Like red beans and rice or gumbos. Although crystal is holding on strong in the fried seafood area.
Posted by VOR
Member since Apr 2009
63731 posts
Posted on 2/11/14 at 8:41 am to
quote:

Yes, but I'm finding myself putting siracha in more and more dishes over crystal.


It blends perfectly with seasoned okra.
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