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Started By
Message
Posted on 12/10/13 at 3:24 pm to MotorBoater
quote:
I always hung by the rear legs I guess that's why it didn't make sense.
you can still get the tenderloins without gutting by hanging from the rear legs
Posted on 12/10/13 at 3:30 pm to MotorBoater
quote:
I always hung by the rear legs I guess that's why it didn't make sense.
I hang from rear legs
skin deer
cut out backstrap
cut off front shoulders
get tenderloins out
remove neck
saw backbone just below hind quarter and let carcass fall in bucket
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