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re: Need ideas for an entree and sides
Posted on 7/13/13 at 3:28 pm to CITWTT
Posted on 7/13/13 at 3:28 pm to CITWTT
And I get nailed by the grammar police but it is deserved. There should have been a not included before redundant.
My apologies I won't pass Go or collect $200.
Are Kebobs hard or easy to make? I have never done them.
My apologies I won't pass Go or collect $200.
Are Kebobs hard or easy to make? I have never done them.
Posted on 7/13/13 at 4:00 pm to sms151t
quote:
Are Kebobs hard or easy to make? I have never done them.
Easy. Typically you can buy them already made at the grocery store or meat market. If not buy a sirloin, vegetables, and skewers. Doesn't get any easier.
Posted on 7/13/13 at 4:06 pm to sms151t
The thing I don't like about kebobs is that the meats are cooked before the vegetables are. They looked prettier with the veggies loaded with the meat, but they cook better with the meat on kebobs and the veggies on separate kebobs, unless you cook the veggies a bit before loading the kebabs. I've done that before.
Otherwise, there's nothing to making them.
Otherwise, there's nothing to making them.
Posted on 7/13/13 at 4:16 pm to sms151t
Easy yes, but skewer the meat and veggies acke separately and stack them top bottom it allows the flavors to meld while not making them a damned mess on the skewer.
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