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re: Homebrewing: In-Process Thread

Posted on 4/22/15 at 11:04 am to
Posted by BMoney
Baton Rouge
Member since Jan 2005
16280 posts
Posted on 4/22/15 at 11:04 am to
quote:

Why not get the water really cold to help with chilling? My suggestion would be to maybe chill a little then add the water to help drop it the entire way.


Yep, it's going to be easier to chill the partial amount, then add water, than it will be to add water then try to chill all of it.
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