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re: Homebrewing: In-Process Thread
Posted on 4/17/14 at 3:37 pm to Fratastic423
Posted on 4/17/14 at 3:37 pm to Fratastic423
quote:
If I set up a Big Brew Day for National Homebrew Day on May 3rd at 40 Arpent, would anyone from the board attend? Especially those in NOLA?
I couldn't attend, but I'm sure a couple of Swamp Rat guys would be down.
Posted on 4/17/14 at 3:49 pm to BottomlandBrew
Would love to come get some tips from you guys as I am just starting out, but will be out of town that day.
Did have a question about my watermelon wheat beer, going to sanitize the cutting board, knife and blender, is there any other steps I need to take? Should the fruit purée be heated or cooked?
Did have a question about my watermelon wheat beer, going to sanitize the cutting board, knife and blender, is there any other steps I need to take? Should the fruit purée be heated or cooked?
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