re: Smothered chicken (compilation of pics)

I made the same dish a few nights ago with a little twist.

Seasoned and dredged chicken legs. I prefer Slap Ya Mama over Tony's. Removed from heat, onions and garlic go in (after the pic).



Add two nice chunks of homemade chicken stock.



Pineapple goes in. I felt like keeping it whole in chunks this time instead of a large dice.



Instead of cream, I prefer a money shot of coconut milk. I'll also sometimes add some curry powder or garam masala if I'm feeling like it.



Simmering.