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re: Can I eat this fruit/plant?

Posted on 3/24/13 at 6:32 pm to
Posted by QuietTiger
New Orleans
Member since Dec 2003
26256 posts
Posted on 3/24/13 at 6:32 pm to
quote:

African kumquats?

You my friend are on your own.
Coming up on 10 years without a ban, hope to keep it that way.
Posted by braindeadboxer
Utopia
Member since Nov 2011
8742 posts
Posted on 3/24/13 at 6:44 pm to
They aren't bad. We lost our tree to Gustave.
Posted by TigerPimpNationTrank
NOLA Raised / Northshore Livin'
Member since Nov 2005
3144 posts
Posted on 3/24/13 at 9:39 pm to
Japanese plums...have a ton at my house and eat em up. Wait til they are ripe but beware because birds really like them too and they will eat em all.

Posted by gorillacoco
Baton Rouge
Member since Oct 2009
5323 posts
Posted on 3/24/13 at 11:08 pm to
Don't let anyone here scoff them; they are as good as any other fruit out there when ripe. I love me some Japanese plums. also known as loquats.
Posted by fisherbm1112
Baton Rouge
Member since Jan 2010
6571 posts
Posted on 3/24/13 at 11:24 pm to
I eat those constantly. I love em
Posted by cdaniel76
Covington, LA
Member since Feb 2008
19706 posts
Posted on 3/25/13 at 7:18 am to
We called them Chinese Plums, down in Da'Parish, Brah!

My friends and I would climb an old lady's fence and sit in the trees for hours eating them till we damn near got sick and puked.
Posted by Langston
Member since Nov 2010
7685 posts
Posted on 3/25/13 at 7:28 am to
quote:

kumquat


Def not it. Leaves and fruit are all wrong. The pic is not of a citrus.
This post was edited on 3/25/13 at 8:08 am
Posted by VanRIch
Wherever
Member since Sep 2007
10620 posts
Posted on 3/25/13 at 7:47 am to
Used to have one of these Japanese plum trees in our front yard growing up, I'd climb that thing like a monkey to get them.
Posted by CoastieGM
Member since Aug 2012
3185 posts
Posted on 3/25/13 at 9:52 am to
Absolutely! I harvest those things each year to make wine, beer, jelly, and to jar. They're Loquats (Eriobotrya japonica, or Japanese plum).

Then I sell the seeds to a commercial wholesale nursury in the area. Very profitable. That's why I flew from Alaska to Texas...early loquat harvest.

They're only bitter if you eat them yellow. Wait until they turn more orange, then they are totally sweet with just a hint of tart. Most have orange or yellow meat. Some have white meat.

One of the most nutritious fruits in north america.

Posted by bayoudude
Member since Dec 2007
25169 posts
Posted on 3/25/13 at 10:12 am to
Japan plum and damn good eating.
Posted by eng08
Member since Jan 2013
5997 posts
Posted on 3/25/13 at 10:35 am to
Say what? AK to TX for Loquats...

What do the seeds go for?
Posted by CoastieGM
Member since Aug 2012
3185 posts
Posted on 3/25/13 at 12:28 pm to
Figure I harvest anywhere from 0.75 to 2.0 tons of fruit per year (relatively small volume for agriculture),

About 25% is sufficient quality to sell to a mexican outfit that jars the things (only done that the last couple years).
The other 75%, gets de-stoned and the seeds sold to a wholesale nursery...(the amount is "per seed" that I don't disclose, but volume is in barrel increments).

The nursery sprout/raise the seeds and sell the small trees to nurseries throughout north america as "ornamentals". The nursery also grafts some for sale as actual fruit trees. ($$$).

There's a +90% chance that any loquat tree you see at a nursery came from one of my trees.
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