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re: Nouveau sushi rolls
Posted on 3/21/13 at 4:09 pm to LouisianaLady
Posted on 3/21/13 at 4:09 pm to LouisianaLady
The only rolls I really like are things w/ tuna on top and snow crab inside.
What really aggravates me is the 2-piece sashimi bullshite. I have to spend a small fortune to get full on tuna and yellow tail.
What really aggravates me is the 2-piece sashimi bullshite. I have to spend a small fortune to get full on tuna and yellow tail.
2
Posted on 3/21/13 at 4:18 pm to BrotherEsau
quote:
What really aggravates me is the 2-piece sashimi bullshite. I have to spend a small fortune to get full on tuna and yellow tail.
I pretty much only eat sashimi/nigiri (unless I'm at Sushi Yama with amazing rolls) and I hate the price too. I completely see where the price is necessary, but it's expensive to eat that stuff.
My advice: Eat sushi at lunchtime instead of dinnertime. That's really the case with all upper-end types of food, but especially sushi. Every sushi restaurant offers bento boxes and sushi lunch specials. You can get a special with soup, assorted sashimi, a roll, etc. for $10.
Posted on 3/21/13 at 4:19 pm to BrotherEsau
quote:
The only rolls I really like are things w/ tuna on top and snow crab inside.
These photos are from Drew Orleans, but I had both of these rolls at Sushi Yama the other day and they're amazing:
NOT cheap though. The top one was like $18.
Amazing though.
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