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re: Tell me about how to make a sauce piquante.
Posted on 2/20/13 at 2:57 pm to Aubie Spr96
Posted on 2/20/13 at 2:57 pm to Aubie Spr96
quote:
I'll try 1/4 and go from there. This will be fun like the jambalaya experiment. It's fun to try new things, but I have no reference for what these things should taste like. LOL!
Cool. You have no bias then. Sauce piquant has its own distinct taste anyway.
It will definitely make you:
1
Posted on 2/20/13 at 7:02 pm to W
Thanks for all the responses, folks! 
I wasn't trying to start a debate.
Thread is bookmarked. Softshell turtles will be getting caught on my jug lines soon, rabbit is still in season, chicken and sausage is always available too. I will be making it soon!
I wasn't trying to start a debate.
Thread is bookmarked. Softshell turtles will be getting caught on my jug lines soon, rabbit is still in season, chicken and sausage is always available too. I will be making it soon!
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