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re: TD.com Recipes and Recipe Book Thread - 5th Version

Posted on 10/17/14 at 1:38 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47446 posts
Posted on 10/17/14 at 1:38 pm to
quote:

If I post a recipe here will it go into the next recipe book?





When Wink next updates, she'll add the recipes in this thread to the current book.
Posted by OTIS2
NoLA
Member since Jul 2008
50183 posts
Posted on 10/22/14 at 7:10 pm to
Garlic, Basil, and Tomato Mayonnaise
Easy and delicious.

Ingredients

1 large egg
2 toes of garlic
5 grinds of black pepper
3 cherry tomatoes
1 cup olive oil
3 fresh basil leaves
1 t lemon juice

Method

In a micro food processor, add the egg, garlic and pepper. Beat it like a bad dog for 30 seconds or more. Stop and the tomatoes.

Then drizzle the oil in slowly with the motor running until all the oil is incorporated.

Lastly, add the basil and lemon juice. Run for 10 seconds. Very good.



This post was edited on 10/22/14 at 7:11 pm
Posted by Stadium Rat
Metairie
Member since Jul 2004
9575 posts
Posted on 11/5/14 at 10:17 pm to
quote:

If I post a recipe here will it go into the next recipe book?
When Wink next updates, she'll add the recipes in this thread to the current book.
I wouldn't just assume Wink would do it again. It is a monumental task, and anyone that takes it on deserves mucho kudos from all of us.
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