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re: What do I do with butter beans?
Posted on 1/24/13 at 3:44 pm to Trout Bandit
Posted on 1/24/13 at 3:44 pm to Trout Bandit
quote:
Cook em with some salt meat and an onion. Maybe some chicken stock. Eat them when they are done.
I haven't used salt pork in a long time and it's really a tasty way to go.
Posted on 1/24/13 at 4:16 pm to Gris Gris
Simmer in salted water. Season with Bacon (drippings)salt pork, ham, tasso, smoked hocks, etc. Got a pot on the stove as we speak! Ham trimmings and tasso. ~~ Pass the corn bread!
This post was edited on 1/24/13 at 4:18 pm
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