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re: Whiskey/Bourbon/Scotch appreciation thread

Posted on 9/5/15 at 5:50 pm to
Posted by DeadBirdPetey
Lafayette
Member since Jan 2013
670 posts
Posted on 9/5/15 at 5:50 pm to
Yea, it's pricey for beer, but good. I couldn't drink them all day doe.
And I had poor man pappy in it, but it over aged. So I had to doctors it up with one of my other PMP mixes. So now I put the GOAT in if, Benchmark. I figured I had it sitting around tasting like shite, why not try to make it better. If not, I'll pour it out.
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11667 posts
Posted on 9/5/15 at 6:01 pm to
Purp nice setup!

that GOAT aging! can only get better right


FPD dat sweet juice ETL

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