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re: Whiskey/Bourbon/Scotch appreciation thread

Posted on 4/2/15 at 12:02 pm to
Posted by Sisyphus
Member since Feb 2014
1825 posts
Posted on 4/2/15 at 12:02 pm to
quote:

We need to buy up all that 2012 Lot. 40 and then make the whole world realize what they missed out on. Creat the hype, then flip it haha


There's tons of this at my local shop, not sure on the year though. I was always curious about it but I usually don't go rye except for older expressions and mixed drinks.
Posted by Baers Foot
Louisiana Ragin' Cajuns
Member since Dec 2011
3547 posts
Posted on 4/2/15 at 12:50 pm to
I've just pretty much been a lurker/admirer of this thread for a while. Anyone ever have a anejo old fashioned? I had one the other night where they used Espolon Anejo (aged in bourbon barrels) tequila, and it was amazing.
Posted by JCANS
Member since Nov 2012
708 posts
Posted on 4/2/15 at 1:04 pm to
Sisyphus, what is this local shop you speak of? Is it in BR?
This post was edited on 4/2/15 at 1:05 pm
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