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Where to Process a Deer in BR
Posted on 12/3/12 at 9:33 am
Posted on 12/3/12 at 9:33 am
Got a deer this weekend and need to get it processed in BR. I have it quartered but not deboned. Might to it this week or might just let the processor handle it. Anyone know of a good place around br? Has anyone been to Bergeron's in Port Allen? I heard Tramonte's was pretty expensive.
3
Posted on 12/3/12 at 9:45 am to bleedpurplengold
There are a few threads about this recently. But, FYI I am a big fan of Bergeron's. I take all my deer there. 
Posted on 12/3/12 at 11:10 am to bleedpurplengold
Posted on 12/3/12 at 11:50 am to bleedpurplengold
Picked up 40 pounds of smoked sausage from Vines Friday. It was 107.00
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