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re: My first attempt at homemade gumbo (w/ pics)
Posted on 11/28/12 at 10:18 pm to Rohan2Reed
Posted on 11/28/12 at 10:18 pm to Rohan2Reed
Add some green onion tops and Italian parsley to finish. Looks fine, but I like to take the roux to a dark chocolate before adding veggies, myself.
1
Posted on 11/29/12 at 4:35 pm to OTIS2
is that all you have to do to make roux? flour and oil? how does it get to a dark color? did I miss something?
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