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re: Anyone else up this early smokin their turkey?
Posted on 11/22/12 at 9:52 am to Aubie Spr96
Posted on 11/22/12 at 9:52 am to Aubie Spr96
IMO, turkey lends itself better to using a higher temp. Low and slow is for breaking down connective tissue. Not a lot of that on a turkey. You risk a dry bird.
1
Posted on 11/22/12 at 11:13 am to OldHickory
I agree. I just use the smoker as an oven. Works great.
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