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re: Any of you wine experts tried Boudreaux Wines?
Posted on 12/14/11 at 1:45 pm to plawmac
Posted on 12/14/11 at 1:45 pm to plawmac
It's good wine. Usually needs a good decant or cellar time. I'm drinking the 2004 now. The 2003 regular Cab was very highly thought of and is difficult to find. The guy that makes the wine (Rob Newsome) is an LSU grad that worked for Columbia (clothing company). He's very responsive, and he loves to hear from other tiger fans. I've been invited out to his winery, but Leavenworth is kind go a bitch to get to.
I try to suppot him as much as possible. His syrah is good. I've never had the reserve cab (that's the one that costs $94.00), but I hear good things.
I try to suppot him as much as possible. His syrah is good. I've never had the reserve cab (that's the one that costs $94.00), but I hear good things.
Posted on 12/14/11 at 1:54 pm to duffer8008
Interesting story, I heard a good bit of it at the camp while we were drinking. We picked up the reserve cab in Laffy over on Ambassador Caffrey, the shop by Charlie G's. I found it by accident, thought the name was kinda catchy and the rest is history.
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