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re: Red beans & rice tips

Posted on 11/29/11 at 3:25 pm to
Posted by OTIS2
NoLA
Member since Jul 2008
50288 posts
Posted on 11/29/11 at 3:25 pm to
You need a smoked ham hock, and consider cranking up the spices. Find the Paul Prudhomme recipe on line and read it for ideas.
Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 11/29/11 at 3:34 pm to
quote:

You need a smoked ham hock, and consider cranking up the spices. Find the Paul Prudhomme recipe on line and read it for ideas.
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