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Started By
Message
re: Lets talk Chili.
Posted on 10/10/11 at 7:16 pm to Powerman
Posted on 10/10/11 at 7:16 pm to Powerman
Powerman, there is a reason why nobody likes your version of chili. It sucks dick. Traditional is not always better. And in this case, if what you are calling chili is in fact traditional, there is good reason why it has transformed into something edible. If you brought that red pepper stew looking pot of shite to a chili bringing party, it would be the last thing left. You started off by saying the guy was "fricking up" by adding ground beef. And yet everybody else in the free world seems to prefer it that way. Congrats on being traditional and a condesending fricking prick at the same time. And have fun eating that intestinal wrenching pot of 500 pepper stew by yourself.
Posted on 10/10/11 at 7:18 pm to LSUballs
This post was edited on 10/10/11 at 7:20 pm
Posted on 10/10/11 at 7:21 pm to LSUballs
quote:
And yet everybody else in the free world seems to prefer it that way.
Because it's quicker to make
Not because it tastes better
Posted on 10/10/11 at 7:22 pm to LSUballs
Well, I think you just about covered everything, Mr. Balls.
The plate with the Mexican stew and rice didn't look appetizing to me, but maybe it's tasty.
The plate with the Mexican stew and rice didn't look appetizing to me, but maybe it's tasty.
Posted on 10/10/11 at 8:45 pm to LSUballs
Nice post
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