Started By
Message

re: Anyone ever sat at a Chef's Table before?

Posted on 6/30/11 at 7:50 am to
Posted by notiger1997
Metairie
Member since May 2009
58413 posts
Posted on 6/30/11 at 7:50 am to
Thanks for the great review. If you don't mind sharing, how much was the food and how much was the wine?

Also, how far in advance did you call for this?
Posted by threeputt
God's Country
Member since Sep 2008
24791 posts
Posted on 6/30/11 at 7:57 am to
quote:

how far in advance did you call for this?


six months.. Tried to get a weekend night but last night was all they had available.

quote:

If you don't mind sharing, how much was the food and how much was the wine?


Not sure the actual breakdown. I know that you do not have to do the wine. If you opt for the win they will give you two or three options of the level of wines. Of course Mrs. Threeputt opted for the best wine available

It is not cheap ... We had four people - All in (after tip and extra cocktails) it was well into the four figure range
This post was edited on 6/30/11 at 8:58 am
Posted by LSUlove
Louisiana
Member since Oct 2003
518 posts
Posted on 7/5/11 at 7:11 am to
The chef's table runs $100 per person without the wine. If you choose to do the wine, the levels run $50-75, $75-100 and $100-125. Typically, they require 4 people at the table.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram