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Message
re: Jambalaya - Gonzales Style with pics.
Posted on 3/20/10 at 8:51 pm to pochejp
Posted on 3/20/10 at 8:51 pm to pochejp
very well done.
Bout the only thing I do different is I add the green onions when I add the rice.
And don't worry about the water. I've never used stock when cooking a 15 gallon pots.
5 gallons of stock ain't easy to come by
good job
Bout the only thing I do different is I add the green onions when I add the rice.
And don't worry about the water. I've never used stock when cooking a 15 gallon pots.
5 gallons of stock ain't easy to come by
good job
1
Posted on 3/21/10 at 10:56 am to Kajungee
quote:
And don't worry about the water. I've never used stock when cooking a 15 gallon pots.
5 gallons of stock ain't easy to come by
What if you're making it with chicken instead of pork? Do you just brown the chicken too? I've done a mix before (I know I suck) where you boil and shred the chicken rather than brown it in the pot and then use the stock you make there as your water.
And to the OP, great post
This post was edited on 3/21/10 at 10:57 am
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