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WFDT/ Saturday
Posted on 3/11/25 at 7:18 pm
Posted on 3/11/25 at 7:18 pm
Tacos, guacamole, queso, beans and rice.
This post was edited on 3/30/25 at 3:06 pm
Posted on 3/11/25 at 7:32 pm to OTIS2
Lamb chops
Rosemary potato wedges
Asparagus
Red blend
Rosemary potato wedges
Asparagus
Red blend
Posted on 3/11/25 at 7:48 pm to OTIS2
Almost went nachos but switched to chips & 7 layer style dip
Put this on the smoker for spring break at the beach this weekend

Put this on the smoker for spring break at the beach this weekend

Posted on 3/11/25 at 8:30 pm to OTIS2
Half a roast beef & jalapeno jack cheese sandwich, Waldorf salad and peach tea.
Posted on 3/30/25 at 1:58 pm to r3lay3r
Lamb is very underrated. Sometimes better than a steak.
I do my lamb loin and rib chops simple:
Olive oil
Salt
Pepper
Fresh garlic
Rosemary (from my rosemary bush)
Such a good alternative to steak and probably a healthier option.
I do my lamb loin and rib chops simple:
Olive oil
Salt
Pepper
Fresh garlic
Rosemary (from my rosemary bush)
Such a good alternative to steak and probably a healthier option.
Posted on 3/30/25 at 2:07 pm to Veritas
quote:
Lamb is very underrated
It's my favorite protein. I cook it fairly often, though I've never tried my hand at chops because they're too expensive to screw up.
I make some mean Lamb meatballs, though, and an awesome lamb stew, using shank.
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