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re: WFDT 4/24
Posted on 4/24/24 at 8:41 pm to Cajunate
Posted on 4/24/24 at 8:41 pm to Cajunate
Had a lot of leftover boneless grilled chicken thighs in the fridge. Found a jar of alfredo sauce in pantry thats probably been in there for 6 months minimum (not expired of course). Boiled some pasta. Added some cayenee
You know the drill. It was pretty satisfying.
You know the drill. It was pretty satisfying.
1
Posted on 4/24/24 at 8:57 pm to Ryan3232
OK roughneck- canadian bacon is my favorite pizza
Ryan3232- last night's dinner was boneless skinless breasts, blackening seasoning, and Bertolli jar alfredo sauce. Better than fast food and hardly any effort.
Ryan3232- last night's dinner was boneless skinless breasts, blackening seasoning, and Bertolli jar alfredo sauce. Better than fast food and hardly any effort.
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