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re: Gumbo/Jambalaya Cook-Off Judging

Posted on 2/16/24 at 8:46 pm to
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21729 posts
Posted on 2/16/24 at 8:46 pm to
quote:

What do you have against kitchen bouquet?


It has no discernible flavor that I can think of. I prefer the toasty flavor from deglazing the gradue from the bottom of the pot. It makes good color with the browned onion also.
Posted by Stadium Rat
Metairie
Member since Jul 2004
9586 posts
Posted on 2/16/24 at 9:19 pm to
quote:

kitchen bouquet
It's just food coloring.
Posted by SixthAndBarone
Member since Jan 2019
8455 posts
Posted on 2/16/24 at 9:33 pm to
It’s caramelized vegetables, no? Couldn’t it enhance the flavor a bit? After all, you are caramelizing your vegetables when you cook your jambalaya, right?

It’s a stupid cultural concept to hate on it because jambalaya cooks say “it’s cheating”. So people feel like they have to hate it.
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