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Message
re: Why do Fried Oysters Seem so Flavorless the Last Several Years?
Posted on 2/15/24 at 5:01 pm to OTIS2
Posted on 2/15/24 at 5:01 pm to OTIS2
quote:No. Fried shrimp and softshell crab still taste good.
Maybe your tastebuds changed?
I guess it's because in the past some restaurants shucked them then fried them very soon after.
I also recall stories in the past mentioning pasteurization, but I don't know if they do that.
1
Posted on 2/15/24 at 11:12 pm to Jake88
quote:
also recall stories in the past mentioning pasteurization,
Ding ding ding
I’ll take my chances with the au naturel ones
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