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re: What happened to the Half Shell restaurant in Prairieville?
Posted on 11/8/23 at 8:04 am to Oneulus
Posted on 11/8/23 at 8:04 am to Oneulus
Seafood is expensive. Fry oil is expensive. The latter has doubled in cost since the beginning of Covid. Repeat: a 35# container of fry oil has doubled in cost.
Everyone wants living wages to rise but no one wants to pay for the results. Be careful what you wish for
Everyone wants living wages to rise but no one wants to pay for the results. Be careful what you wish for
1
Posted on 11/8/23 at 8:10 am to Germantiger001
They getting squeezed out by all the other places around it now
I never thought it was that good to begin with
The only reason it did well is because it was convenient and one of the only options out that way
Now you have Mike Anderson's for competition and Hot Tails and pretty soon Our Moms
I never thought it was that good to begin with
The only reason it did well is because it was convenient and one of the only options out that way
Now you have Mike Anderson's for competition and Hot Tails and pretty soon Our Moms
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