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Bayona or Cuvee?
Posted on 11/25/08 at 6:43 pm
Posted on 11/25/08 at 6:43 pm
If you had to choose one restuarant to eat at which one would you pick and why?
I'll be going to Stella the night after so I'm also looking for something a bit different than that.
Thanks
I'll be going to Stella the night after so I'm also looking for something a bit different than that.
Thanks
Posted on 11/25/08 at 7:00 pm to kevin foster rip
Cuvee is the better of the two IMO...many on here will disagree, but I have been to Bayona 3 times in the last 6-8 months and it has gone downhill.
Stella! and Cuvee are similar. If you want some contrast I would go Stella!/Galatoire's or Commander's. Then you would have the whole new line/old line thing working for you.
Stella! and Cuvee are similar. If you want some contrast I would go Stella!/Galatoire's or Commander's. Then you would have the whole new line/old line thing working for you.
Posted on 11/25/08 at 7:00 pm to kevin foster rip
Bayonna. Cuvee chef trained under Boswell at Stella!. Plus the food at Bayona is more rustic than Cuvee.
Posted on 11/25/08 at 7:27 pm to Tiger Attorney
quote:
If you want some contrast I would go Stella!/Galatoire's or Commander's. Then you would have the whole new line/old line thing working for you
Thanks for the suggestion. I'm staying away from Galatoire's and Commander's, been there too many times. Just trying to try some new places.
Posted on 11/25/08 at 8:19 pm to kevin foster rip
Bayona is great on some days, just inconsistent. Cuvee is ok. There are many better restaurants than these 2. Are you trying to stay downtown?
Posted on 11/25/08 at 9:28 pm to kevin foster rip
how about gautreaus or the pelican club
Posted on 11/26/08 at 7:27 am to Tiger Attorney
Pelican Club was the 1st choice but they are closed for the hollidays. I'm open to other suggestions. Those were just the two the wife narrowed it down to. But we can't get into Cuvee until 9pm so we may be looking elsewhere.
Posted on 11/26/08 at 8:35 am to Tiger Attorney
quote:
the pelican club
Posted on 11/26/08 at 9:53 am to kevin foster rip
Stella and Bayona or Cuvee? NICE..
I would say choose a creole place and not all ecletic places. Maybe even a KPauls and a Stella. Or even La Boca or Rio Mar and Stella
I would say choose a creole place and not all ecletic places. Maybe even a KPauls and a Stella. Or even La Boca or Rio Mar and Stella
Posted on 11/26/08 at 10:49 am to Catman88
The wife and I aren't really big on Creole places for the most part, or maybe we are just burnt out on them. We're also trying to avoid the Brennan's and Emeril's places.
Posted on 11/26/08 at 10:50 am to Catman88
We are also hitting up Dante's Kitchen for Brunch on Saturday. It's going to be a big foodie weekend.
Posted on 11/26/08 at 10:54 am to kevin foster rip
Then the options I gave are still in play. K-Pauls is Cajun. La Boca is Argentine steakhouse and Rio Mar is the same owners doing more seafood.
Posted on 11/26/08 at 11:07 am to kevin foster rip
For brunch on Sunday go to Cafe Amelie on Royal street. Best kept secret in NOLA.
Posted on 11/26/08 at 11:47 am to Solo
We're staying at a bed and breakfast so we will be having breakfast there on Sunday
Posted on 11/26/08 at 12:08 pm to kevin foster rip
I find that the best places are uptown:
Brightsen's, Upperline, Dick & Jenny's, One, and Clancy's
Also Downtown there is:
Bon Ton Cafe, Cochon, Mr.B's, and Irene's
Brightsen's, Upperline, Dick & Jenny's, One, and Clancy's
Also Downtown there is:
Bon Ton Cafe, Cochon, Mr.B's, and Irene's
Posted on 11/26/08 at 12:10 pm to kevin foster rip
quote:
Dante's Kitchen for Brunch
Best value in the city as far as i'm concerned. Make sure you get a side of biscuits and and side of grits.
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