- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: BR's newest restaurant titan: Jordan Piazza?
Posted on 6/12/23 at 5:09 pm to RunninReb
Posted on 6/12/23 at 5:09 pm to RunninReb
I just want to add that I hate restaurant keywords. Elevated bar menu=fries with Parmesan. Deconstructed burger=bacon in melted cheese served on the side. Duck foam=something we made up that we charge a lot for doesn’t taste like anything.
1
Posted on 6/12/23 at 5:27 pm to ronk
I feel like there are some restaurant guys who jump on a location just because it's available, not because of some compelling business opportunity.
Plus I gotta tip my cap to someone prepared to go all-in on a restaurant that's about to have to deal with 10-15 years of interstate construction.
Plus I gotta tip my cap to someone prepared to go all-in on a restaurant that's about to have to deal with 10-15 years of interstate construction.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News