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re: Picanha
Posted on 3/19/23 at 12:10 pm to gizmothepug
Posted on 3/19/23 at 12:10 pm to gizmothepug
We do it quite a bit. I can get it at our local Portuguese market and sometimes at the local Walmart. I season it with kosher salt and fresh cracked black pepper. Skewer it and cook over oak wood.
This post was edited on 3/19/23 at 12:12 pm
1
Posted on 3/19/23 at 1:27 pm to EastCoastCajun
Thanks for all the good information, why I love the food board.
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